Since a little girl I’ve always had the desire to create and work for myself in the capacity of serving others. Food gave me an outlet and an opportunity to showcase my personal skills in the kitchen. This vision was given to me years ago. I must say, it’s something I struggled with at first. I wanted to make sure this was truly my calling and not just another job or invention. My experience didn’t come from a textbook or a traditional school, yet through life experiences being a mother of three and always cooking for friends and family. 

The most rewarding part of what I do is meeting new people and building great relationships, while serving and meeting the needs of new and future clients. Our goal is to serve our clients in the most professional and positive way possible. First by listening to their needs, executing in performance and delivering on customer satisfaction with love, soul, and passion!